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Kitchen: Mikasa Tracings #CAC06 Cups & Saucers - Mikasa Intaglio Line

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Mikasa Fresh Mint Popular Q&A

Q: How to Grow Fresh Mint.
A: 1. Acquire a root cutting of the desired mint variety from a friend, neighbor or nursery. 2. Dig compost or other organic material in the bed for the mint. Fill... Read More »

Q: How to Store Fresh Mint.
A: 1. Wrap your fresh mint in a damp paper towel, making sure that it is not soaking wet. If you drench your towel with too much water, just gently wring it out be... Read More »

Q: How to Make Minted Fresh Green Pea Soup.
A: 1. Assemble ingredients. Ad. 2. Shell the peas. 3. Wash the pea pods really well - they are going to be flavouring for the soup. 4. Boil the pea pods in the sto... Read More »

Q: What can I make with fresh mint leaves?
A: Add mint leaves to your iced tea when brewing it. My favorite iced tea is 3 green tea teabags, a handful of mint leaves and a spoonful of honey. Let brew 10 min... Read More »

Q: What is the best way to keep cilantro and mint fresh?
A: Wrap the bundle in kitchen paper (remove the rubber band) or a newspaper and put it in a ziplock bag. it will last longer and leave it in the fridge. Read More »