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Cast Iron Coffee Pot Popular Q&A
Q: How to use cast iron coffee pot?
A: It should have inserts that allow you to put the grounds in the top section and then the stem reaches the bottom of the pot. Fill with your water to the right l... Read More »
Q: How to Oven Roast Coffee Beans in a Cast-Iron Pot.
A: 1. Purchase green coffee beans from an online or brick-and-mortar store. Trial-and-error is the best method of choosing which coffee beans you prefer to roast. ... Read More »
Q: How to Repair a Cast Iron Pot.
A: 1. Wash the cast iron pot in a sink of hot, soapy water. Use a metal dish sponge to remove the dirt, grime and debris from the pot. 2. Dry the pot with paper to... Read More »
Q: Who makes the best cast iron pots and pans?
A: Staub (enamel-lined) Le Creuset (enamel-lined) Fontignac (enamel-lined, and sister company of Staub, lower quality) Lodge (uncoated) Cast iron is exceptional fo... Read More »
Q: How should cast iron pots be cleaned?
A: Cast iron cookware (both pots and pans) contain microscopic pores. To create a desirable, smooth, non-stick surface, they must be "seasoned." Seasoning cast i... Read More »